May, 2021

May 1, 2021

Your Photos (May)

)My favorite thing is seeing pictures of my recipes from all over the world so please say where you’re from – include yourself in the photo too! (I post these manually so you won’t see it right away.) Use this link to send your photo: YourPhotos@JennyCanCook.com

DICK MADE MY WHITE BREAD

“WOW! I added diced fresh jalapeños 1/2 cup and didn’t change anything else. Loved it!”
Spicy jalapeños – now that sounds good! Thank you for your photo.  jennyBest White Bread Recipe

ADAM (from Spain) MADE MY DARK CHOCOLATE FUDGE BROWNIES

“Greetings from Madrid Spain, I just made your brownie recipe and they literally just came out of the oven. I didn’t have an 8 x 8” pan. So used a spring form 10”.  They’re cooling now. Many thanks! (Apologies for brevity. Please frogive spelling)”
It’s good to know this recipe works in a larger pan. Thank you so much for sending your photo from across the world! 🌎 – jennyEasy Fudgy Brownies From Scratch

PUSHPA (from New York) MADE MY CHOCOLATE CAKE

“Dear Jenny: I have made your chocolate cake 🎂 so many times and my family have enjoyed it very much and also loved the icing  –  so simple and easy.  I decorated the cake with slices of slivered almonds. Thank you very much.  I am sure you have many eggless recipes and will check on line. Sincere Regards, Pushpa.”
Thank you for this lovely photo. That frosting and topping looks beautiful! – jennyEggless Chocolate Cake

JILL MADE MY HOT DOG BUNS

“Love this recipe. I am making them right now for lunch! We top with poppyseed or sesame seeds on the eggwash. I place 2 together on baking sheet, so that they seperate just like store bought.”
Topping with seeds sounds like a great idea.  Thank you for sharing your photo. – jennyEasy Homemade Hot Dog Buns

BOGHOS MADE MY SIMPLE WHOLE WHEAT BREAD

“I’ve baked your No Knead Bread several times with success and loved it. So today I tried your Simple whole wheat Bread. I doubled the recipe by exactly doubling your ingredients. I did add 6 teaspoons of wheat gluten and brushed the tops with milk before baking to get a softer crust. Fantastic. Thank you for your amazing recipes and btw, I love your sense of humour in both videos. The Apology and The Egg. Lol.”
Thanks for your photos and for all the details you shared. This helps other home cooks. – jennyHomemade Wheat BreadEasy Homemade Bread

DEBBIE MADE MY FOCACCIA

“Love your focaccia recipe. ❤️ Thanks again.”
Those are beautiful with all that rosemary and coarse salt. Thank you for the photos. – jennyEasy Crispy Focaccia Bread

 

BHAIRAVI (from California) MADE MY CINNAMON RAISIN BREAD

“Hi Jenny. We love love love your recipes ! Have tried quite a few from your list and they all have always turned out so good 😊👍🏻 Sunday baking for me is some quality + fun time with my teenage son ! Today We made your braided cinnamon raisin bread and as always… it was awesome 🤩 Thank you ! Sharing some pictures. Lots of love from,  Bhairavi & my son Ameya ~ San Jose , CA.”
Thank you for these great photos, and what a wonderful thing to do with your son. I hope more people follow your lead and instill a love of cooking in their own children. Their lives will benefit in so many ways! ❤️ – jennyEasy Cinnamon Raisin BreadBest Cinnamon Raisin BreadHomemade Cinnamon Raisin Bread

ELENA MADE MY NO KNEAD BREAD

“No knead bread is so easy. Thanks.”
You are so right. Thank you for your photo.– jennyJenny Can Cook Bread

RICK (from Canada) MADE MY SANDWICH BUNS, 20-Min PIZZA DOUGH & HAMBURGER BUNS

“Again, thank you so much for the fantastic recipes.”
Thank you for these inspiring photos. It looks like you have a full time job in the kitchen! – jennyFast Pizza Dough from Scratch Jenny Can Cook Hamburger Buns

BEV (from Canada) MADE MY ORANGE SESAME CHICKEN

“Hi Jenny – Last night we tried your fabulous Orange Sesame Chicken.  I didn’t have any rice on hand so steamed some cauliflower along with the broccoli but next time I’ll make sure to use rice so I can add some of the yummy sauce to it.  We ended the meal with your Buttermilk Spice Cake.  Thanks for another couple of amazing recipes!   Bev (from Canada)”
I just made my orange sesame chicken last night and it’s still one of my all time favorites. Thanks for your photo! jennyJenny Can Cook Orange Sesame Chicken