Here’s the How-To video for my easy garlic bread. You must see how quick and easy it is to make fresh, homemade garlic bread. I swear I can smell the garlic just looking at a picture of it! I just made some last night in my toaster oven and had it with a big bowl of vegetable-bean soup. Make sure you serve it warm.
By the way, garlic has antibacterial, antiviral, and antibiotic properties and is a good source of selenium, a powerful antioxidant. Garlic might help prevent colds, reduce blood pressure and protect the heart. But here’s one I never heard before: You can remove splinters with garlic. Placing a slice of garlic over the sliver and covering it with a bandage or duct tape has been a folk cure for years. As natural remedies gain in popularity, people swear this one works. I guess I’ll need to go rub some plywood to see if it works. Click here for the recipe. – Jenny Jones
Thanks for the recipe! Garlic bread is one of my favorite things, so I’m going to give this a try soon.
I went to Bucca de Beppo for the first time a couple of months ago, and for being a chain type restaurant, the food was really good, and they give you so much! It might ruin anyone’s diet but sometimes we have to just go for it 🙂 and do a little more exercise the next day lol.
Hope everything is going great with you Jenny!
my husband and I made the garlic bread tonight and we both LOVED it. Thanks! 😀