Jun 12, 2014

The Best Meat Loaf You’ve Ever Had

It’s not just me calling this the best meatloaf you’ve ever had, it’s everyone who got my cookbook. I published it back in 2006 and to my surprise it was the meatloaf recipe everyone raved about. I knew it was good but never expected that many compliments. I was trying to make it healthier by adding some finely diced vegetables but it turns out that they dramatically improved the flavor and moisture in my meatloaf.

You can imagine how much I cook at home but when I make this meatloaf, there’s a certain level of excitement… not just for the delicious dinner but then the meat loaf sandwiches the next day.

I made the video to show how easy it is to make one of the classic American meals and how to make it the healthiest it can be. You’ll see why you should not use a loaf pan to make meatloaf but bake it on a foil-lined pan. The added bonus is that there is no cleanup.  By the way, I’m in the process of adding all of the recipes from my cookbook to this website so they will all be free.

Try this healthy meatloaf. Make some mashed potatoes. Steam a side of broccoli. Invite the neighbors over! Click here for the recipe. – Jenny Jones

p.s. Does anybody know if “meatloaf” is one word or two? Meatloaf or Meat Loaf?

Filed Under: Videos

7 Comments on "The Best Meat Loaf You’ve Ever Had"

  1. Anneg

    Thanks for bread recipes especially . Easy clean ups are most appreciated! I have a diabetic in my house and for your chocolate cup cakes, I used 1/2 cup sugar and 1/2 cup Splenda . It worked well even though Slenda is suppose to contribute to weight gain. The frosting recipe was as stated, however a very thin coating was applied on a portion of the cupcakes.

    • Rudy

      Thanks for your comment. I’m also diabetic and miss my sweets. Can’t find Splenda blend in the store so I will try the half and half measure. I am curious about the affect the cupcake had on your diabetics glucose level after eating the cupcake.

  2. sue

    Jenny I made this tonight for dinner with haha jenny o turkey meat a name brand out here I hope they have in California. Wow!! This was amazing, what a burst of flavor. Mike almost finished it off!! Seriously, I love the after taste in my mouth right now!! You’re awesome!

  3. sue

    Haha!! I love the end!! Definitely making this but I have to use ground turkey. I have always had allergies to red meat. Looking forward to this!!

  4. Rhonda

    I’ve always wondered if meatloaf was one word or 2. It’s one word. I searched and this is what I came up with. Btw, I loved the video and yes your meatloaf is very impressively and amazingly delicious 🙂


    Meat Loaf…

  5. Kathy Barnes

    That was hilarious at the end!! I love meatloaf but it doesn’t like me at all. I have trouble with onions and peppers both but I love them!!! Love to watch you cook….now if I could figure out how do get you to do it in my kitchen!!


  6. Stan Bilik

    We eat meatloaf and you should not let your meat loaf. Wonderful recipe!

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