Jul 22, 2017

Chewy Fruit & Nut Clusters

Dark Chocolate Almond Cherry ClustersThis is a variation of my chocolate almond clusters and I love it. Instead of using whole almonds, I chopped them into pieces and added some chopped dried cherries and raisins. The result is a wonderfully chewy, dark chocolate, healthy sweet treat full of protein, heart-healthy fats, antioxidants and fiber. I used a dark chocolate bar (72% cacao) from World Market and followed the same process as my original recipe but instead of using tiny paper cups, I just dropped the clusters onto wax paper, let them cool, and then refrigerate.

The easiest way to refrigerate them is to slide a cutting board under the wax paper and place the whole thing in the fridge until the clusters are cold and set. Then you can put them all into a covered container but always keep them refrigerated; otherwise, the chocolate will melt in your hands. Next time you’re craving a chocolate bar or some m&m’s, try this healthier homemade fruit & nut dark chocolate cluster. Click here for the recipe. – Jenny Jones

3 Comments on "Chewy Fruit & Nut Clusters"

  1. Mickey

    Hi Jenny! Dirk and I’ve been watching your videos and so enjoy your stories and the way you present your recipes..fun!

    We miss you! You are delightful. Thanks for making so many of our days. Want to try your meatloaf and salmon patties…and, well, just about everything!

    Take care.


    • Sharon

      The meatloaf and salmon patties are great, I make each at least once a month. So many wonderful recipies on this site!

  2. Sharon

    Love this recipe with the raisins and cherry’s. Replaces the expensive “Kind” of protein bar I was buying. Thank you Jenny!

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