“I want homemade bread and I want it now!” If that’s what your inside voice is saying, and if you have 30 minutes, then my flatbread recipe is for you. It takes only thirty minutes, start-to-finish to make delicious, fragrant, yeasty, fluffy flatbreads. I have never seen a faster recipe for flatbread than mine. Everybody wants to knead and rise, knead and rise, but I say, “Why?” Mine looks and tastes amazing so why waste time?
My quick and easy flatbread really is quick and easy. Even a novice cook can make this bread and my video will take you through the simple steps. Flatbread has a long history in many cultures. You may know it as naan, pita, roti, chapati, lavash, or focaccia, but I call it awesome. That’s because there is so much you can do with it. Use it to wrap any sandwich, make a homemade gyro, or use it for a quick pizza (fabulous on the grill!) Click here for the recipe. – Jenny Jones