It’s blueberry season so you should be able to buy them without taking out a loan! And one of the best ways to use fresh blueberries is by making blueberry buttermilk pancakes… from scratch. It’s easier than you think to make pancakes from scratch – actually less than five minutes to put the batter together but oh, the difference in taste, and fluffiness, and deliciousness! Even when fresh blueberries are not available, my recipe works just as well with diced apple, and even plain. Plus, it works with whole wheat pastry flour, too. By the way, blueberries are loaded with anti-aging benefits and help support your brain and pretty much everything else below. Click here for the recipe.