My pic of the month is from Mil in Canada. She used my Crispy Apple Tart recipe using fresh peaches and it looks so good! At first I thought it was an apple tart but when I saw it was made with peaches, well I’ll be trying my own version with peaches next time. “The tart tastes fabulous and the apricot jam coating on top just elevates it even more,” said Mil. Her tart looks like a very expensive dessert at a fancy restaurant, doesn’t it? Thank you, Mil, for your inspirational photo.
Click here for the recipe.