Isn’t everything better with chocolate? Today I made my incredibly easy peanut butter cookies but upped the game by adding dark chocolate chunks and extra peanuts. Oh My! They are so good and so easy. These peanut butter cookies have no flour so they’re even gluten free. This is a simple one bowl recipe and I just added some chopped up 70% chocolate bar and some additional chopped salted peanuts. I don’t think I’ll ever make them plain again.
You could use chocolate chips but using a plain dark chocolate bar is a healthier choice. Just use my original recipe for peanut butter cookies and add about 1/4 cup of chocolate chunks or peanuts or 1/4 cup total mixture of both. Click here for the recipe. – Jenny Jones
Recipe says `Want to add dark chocolate chunks. Click here. I click this and the recipe for dark chocolaate chunks does NOT come up. Please help!!!
This blog post is just to show a picture with the dark chocolate chunks and a little discussion about it. For clarity, I included the amount of dark chocolate chunks (and peanuts) that I used to this blog post. The “Click here” link at the bottom takes you back to the recipe where you started. Here is the recipe: https://www.jennycancook.com/recipes/easy-peanut-butter-cookies/