Mar 26, 2013

Green Eggs, No Ham


There’s nothing like a good start to the day with a protein and veggie packed breakfast, especially one with this many antioxidants. My healthy recipe uses three different green vegetables but you can make it your own (try to keep broccoli in the mix for cancer protection). I have this with a slice of toasted Squirrely Bread (it’s a high fiber/whole grain bread I usually get at Whole Foods) and I’m good to go for hours. Once you prep, it’s ready in about 5 minutes. Click here for the recipe. – Jenny Jones

Filed Under: Breakfast
1 Comment

One Comment on "Green Eggs, No Ham"

  1. Anita Street

    Looks incredible, and so yummy!

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