Feb 11, 2013

A Caramelized Apple Pancake for your Valentine

Caramelized Apple PancakeHow much do you love your Valentine? Show him or her with a spectacular breakfast – maybe even breakfast in bed! It’s my Caramelized Apple Pancake recipe that’s oven-baked and served upside down and it’s crazy good! Once you try this easy recipe, you won’t wait for the next Valentine’s Day to make it again. It’s one of my favorite weekend breakfasts (or it is breakfastses?) It looks beautiful and is surprisingly easy to make… and healthy of course.

Click here for the recipe.

Filed Under: Breakfast

2 Comments on "A Caramelized Apple Pancake for your Valentine"

  1. Anne

    I was thinking these pancakes should have been light and fluffy…mine were not, they were more solid. I’m wondering if I did something wrong…maybe I used the wrong size pan, maybe I wisked the batter too much….

    The taste was wonderful, can’t go wrong with butter and brown sugar, lol. :). Thanks for the recipe

    • Jenny

      These oven pancakes are not usually fluffy but more “eggy.” The edges should puff up but the center, like a Dutch baby, is normally flatter and not puffy. I don’t think you did anything wrong and I’m glad you like the taste. I’m with you on the butter and brown sugar thing…

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