Creole Spice Mix

Creole Spice Mix (Not Spicy)

Creole Spice Mix (Not Spicy)

Spicy food is not for everyone so I make a lot of my own spices. This mixture is flavorful but without the heat. - Jenny Jones

Prep Time: 5 minutes

Total Time: 5 minutes

Makes: about 1/4 cup

Creole Spice Mix (Not Spicy)


  • 2 Tablespoons sweet paprika
  • 1 Tablespoon onion powder
  • 1 Tablespoon garlic powder
  • 2 teaspoons dried oregano
  • 1 teaspoon dried thyme leaves
  • ¾ teaspoon salt


  1. Combine.

4 Comments on "Creole Spice Mix (Not Spicy)"

  1. sage

    thanx for the non-spicy creole seasoning ingredient mix for the jambalaya recipe.

  2. Ann

    Thank you for this. This would be perfect for my friends who are not fond of spicy food!

  3. Karen Kaufman

    I am from Louisiana (home of Creole cooking). Love this spice! My tummy does not like hot! It does however, like flavor! Thanks! Please don’t forget us You Tubers! We love your site and long for more recipes and your sweet humor!

  4. JuneinJanuary

    Hooray for you, Jenny! Just what I’ve been looking for: non-spicy, tasty mixes and recipes. My son has digestive problems and I’m old enough to get tired from too much chopping and shopping around, but we love your tasty, simple, food-focused recipes. Thank you!

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