Apr 9, 2016

Crispy Hash Browns

Crispy Hash Browns RecipeWhen hash browns are just right, there’s nothing better with breakfast… crisp and golden on the outside (especially those crunchy edges!) and moist and tender on the inside… that’s how they should be. And you can do this!¬†¬†This may be my only recipe with just ONE ingredient so you know it can’t be hard. There are just a couple of things that can make them foolproof every time. You’ll see… Click here for the recipe. – Jenny Jones

Leave a Comment

My FAQs answer many question. I am not always able to answer questions.